Restaurant

In our restaurant you can taste the specialties of the typical cuisine of the Bitti area, made according to tradition with the organic ingredients of our production.

Our traditions are alive in all daily activities, from the production of bread and cheeses to the preparation of ancient recipes handed down through the generations.

Restaurant

Restaurant

typical Bitti menu with our organic products, from bread to meats and cheeses to traditional desserts.

Stay

Stay

18 beds in rooms with private bathroom, pitches for tents, campers or caravans with electricity and services.

Stable

Stable

equipped for horseback riding, exclusively for expert riders and for groups of at least 2 people.

Walks

Walks

Free or guided nature walks in the Tepilora Regional Natural Park and guided visits to the archaeological sites in the area

Farm

Farm

animals and their care, the rhythms dictated by nature, to rediscover the roots of agro-pastoral life in the heart of Sardinia.

Menu

Our menu varies with the seasons, according to the natural rhythm of the harvest of the products from the garden.

Here we produce our bread and cheeses based on sheep and bovine milk, ravioli with our ricotta and the typical Bitti seadas.

The meats, especially roast, come exclusively from our farm.

The restaurant is open all year for everyone, we recommend booking to be able to welcome you in the best possible way.